iSi Stainless Steel Gourmet Whip Combination Package This combination is a great way to delve into the creative use of the whipped cream siphon. Includes a one quart (1 liter) genuine iSi Gourmet stainless steel cream dispenser, a package of 24 iSi cream chargers, and an easy to read book on the use of cream whippers. Gourmet Whip is designed for both hot and cold applications. 100 percent stainless head and body, charger holder with non-slip silicone grip, head with protective silicone grip, nozzles include a Stainless Steel Straight Tip, Tulip Tip, Star Tip, Cleaning Brush. The iSi Gourmet Whip is NSF certified and meets HACCP requirements, 2 year warranty provided by iSi North America. iSi has been producing cream whippers for over 50 years. Compatible with all of the iSi accessories including the injector needles, iSi stainless nozzle, and silicone tips and gasket. This size normally requires two cream chargers. Will whip up to 1 quart of liquid to render 4 quarts of finished foam. Included are 24 genuine iSi nitrous oxide whipped cream chargers. iSi are the unquestionable experts in this technology. HACCP certified to ensure the highest food grade quality – chargers cleaned using a proprietary method to remove all traces carbon and contaminants. Included is Jason Logsdon’s impressive book, Modernist Cooking Made Easy: The Whipping Siphon. Focus is on 3 main uses of the whipping siphon: Foaming, Infusing, and Carbonating. You will understand how the techniques work and provides over 50 recipes to illustrate these techniques. Numerous recipes included, great for both the beginning user and for the experienced molecular cuisine chef! Package includes iSi Gourmet Quart- 100% Stainless Steel Professional Whipped Cream Dispenser, 24 N2O Cream Chargers produced by iSi of Austria, and the book: Modernist Cooking Made Easy: The Whipping Siphon by Jason Logsdon. 124 pages of Recipes, explanations, and ideas presented in a straight forward way.